Starters

  • Praws in Tempura with tartar sauce

    21,00€
  • Half cooked tuna with Wakame salad and ginger

    22,00€
  • Sliced foie gras with mango and ananas chutney

    21,00€
  • 6 oysters from Marennes d’Oleron · n°2

    18,00€
  • La salade César au poulet croustillant

    19,00€
  • 6 burgundy snails

    17,00€
  • Salad with lukewarm artichoke chorizo and parmegiano

    18,00€

Due to the possibility of allergens in our dishes, please tell our butler your food allergies. Find the list at the end of the menu.

Main courses

  • Risotto with asparagus

    29,00€
  • Pizzetta with summer truffle (Tuber aestivum) and mozzarella

    26,00€
  • Cassolette of wild prawns and its puff pastry cover

    with one side to choose

    37,00€
  • Pork belly cooked for 4 hours with home made purée

    27,00€
  • Sirloin steak from Argentina or Ireland (depending on availability)

    with one side to choose

    39,00€
  • Sirloin steak from Argentina or Ireland (depending on availability) Rack of lamb with sardines Rack of lamb with the scent of Provence

    with one side to choose

    36,00€
  • Bouillabaisse (only on friday)

    served with 5 different fish, mussels and langoustines

    42,00€

Due to the possibility of allergens in our dishes, please tell our butler your food allergies. Find the list at the end of the menu.

Sides

Choice of sides for our meats and fish

Basmati rice
Chips
Gratin Dauphinois
Vegetables
Mashed potatoes
Peas

Choose one side – extra side 6€

Desserts

  • We will propose you our selection of cheeses and desserts

    9,00€

Possible allergens

  • Cereals containing gluten (wheat, rye, barley, oats, spelled, kamut or their hybridized strains) and products based on these cereals
  • Crustaceans and crustacean products
  • Eggs and egg products
  • Fish and fish products
  • Molluscs and mollusc products
  • Soybeans and soy products
  • Celery and celery products
  • Lupine and lupine products
  • Peanuts
  • Sesame seeds and sesame seed products
  • Nuts (almonds, hazelnuts, walnuts, cashews, pecans, macadamia, Brazil, Queensland, pistachios) and products made from these fruits)
  • Mustard and mustard products
  • Molluscs and mollusc products
  • Milk and milk-based product